Sunday, July 29, 2007

complete meal

manila and davao are islands apart but technology made it possible for my sister to share her food. how sweet! Ü


for appetizer, i want to share you guys this soup in a bowl from French Baker. its funny how someone thought of using bread as a bowl for a creamy soup. it works two ways that makes it so cool...



for the main course, Chef D' Angelo's seafood pasta with cold milk. yummy!

and for dessert, ice cream bursting with flavors from Dippin' Dots. a genius really had created a clever way of putting much fun on our favorite treat! it just makes me wonder how did they make ice cream as small and as plenty as beads. hhmmm...

1 comment:

Anonymous said...

is there Dippin' Dots in davao? kung meron, i'll treat you the biggest cup.. or on your graduation, i'll bring a cup from manila to davao. haha! as if naman it won't melt. Ü